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ClickCustoms tariff nomenclature

Section I Live animals; animal products

Chapter 3.Fish and crustaceans, molluscs and other aquatic invertebrates

0303 Fish, frozen, excluding fish fillets and other fish meat of heading 0304:

– Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303 91 to 0303 99:

030353 – – Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus):

Goods codeDescription

0303531000 – – – Sardines of the species Sardina pilchardus

0303533000 – – – Sardines of the genus Sardinops; sardinella (Sardinella spp.)

0303539000 – – – Brisling or sprats (Sprattus sprattus)

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